Fumigation for the Commercial/Noncommercial Pesticide Applicator: Revision of the 3rd Edition, 2011 - viewcontent.cgi
"The operational aspects of [Chlorine Dioxide gas] treatments are very similar to traditional fumigations with the exception of a humidity requirement of about 60% RH. Spaces can be sealed or materials tarped with common sealing or tarping materials. Gas is introduced and monitored to reach a CT of 760 ppm-hours for efficacy. Bioassay methods are available to check treatment quality as well.. Low concentration safety monitors are used for leak detection or aeration. Aeration is to the atmosphere. Food processing facilities have been treated from small rooms and spiral freezers, to nearly a million cubic feet... The intention is surface decontamination with the capability to penetrate scratches and equipment assemblies that can harbor pathogens, but not penetrate quite like a traditional insecticidal fumigant. "