"The content determination and disinfection effect evaluation of a chlorine dioxide solution"
2020. {Testing of various formulations on various organisms} "average concentration of chlorine dioxide in the high and low test groups was 224.1 mg/L and 75.2 mg/L, respectively. There was no significant difference between the average concentration of the high and low concentration groups and their theoretical concentrations, and the results of the chlorine dioxide content determinations were consistent with their theoretical concentrations. The average of the 5 measurement concentrations of the combined sodium chlorate powder dissolver in the control group was in the theoretical concentration (380 to 460 mg/L). Therefore, the improved five-step iodine measurement results are accurate, and the method can be used as an effective detection method for chlorine dioxide disinfectant products. The results of the qualitative quantitative killing test of chlorine dioxide solution on four bacteria showed that when the effective concentration of chlorine dioxide solution was 3.12 mg/L, it had a 1 min effect on E. coli 8099, and the kill rate was 99.90 %, 10 min for Staphylococcus aureus ATCC6538, the killing rate reached 99.97 percent, the effect on type B hemolytic streptococcus 32210 30 min, the killing rate reached 100%; The effective concentration was 12.5 mg/L, which was 10 min for bacillus 63501, and the kill rate was 100%. Chlorine dioxide solution sterilization effect is good, and with the compound sodium chlorate powder sterilization effect is similar, and the sterilization effect is much better than ammonium methyl bromide solution. The results of the killing test of chlorine dioxide solution on swine fever virus showed that chlorine dioxide solution and compound sodium chlorate powder dissolver with concentration of 25 mg/L were able to achieve 100% inactivation rate when the Thiveral strain of swine fever virus was 3 min, indicating that the chlorine dioxide solution had good effect on swine plague virus eradication and similar effect to the pig plague virus."
