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Diet, iron biomarkers and oxidative stress in a representative sample of Mediterranean population - Nutrition Journal
Diet, iron biomarkers and oxidative stress in a representative sample of Mediterranean population - Nutrition Journal
"The consumption pattern characterized by high consumption of vegetables, fruit, fish, olive oil and red wine has been associated with improvements in the total antioxidant capacity of individuals and reduced incidence of diseases related to oxidation. Also, high body iron levels may contribute to increase the oxidative stress by the generation of reactive oxygen species. "
#Fungi#Body--Effects on
·nutritionj.biomedcentral.com·
Diet, iron biomarkers and oxidative stress in a representative sample of Mediterranean population - Nutrition Journal
Air, Surface Environmental, and Personal Protective Equipment (PPE) Contamination by Severe Acute Respiratory Syndrome Coronavirus 2 (SARS-CoV-2) From a Symptomatic Patient
Air, Surface Environmental, and Personal Protective Equipment (PPE) Contamination by Severe Acute Respiratory Syndrome Coronavirus 2 (SARS-CoV-2) From a Symptomatic Patient
This study documents results of SARS-CoV-2 polymerase chain reaction (PCR) testing of environmental surfaces and personal protective equipment surrounding 3 COVID-19 patients in isolation rooms in a Singapore hospital.
#Air#Body--Effects on
·ncbi.nlm.nih.gov·
Air, Surface Environmental, and Personal Protective Equipment (PPE) Contamination by Severe Acute Respiratory Syndrome Coronavirus 2 (SARS-CoV-2) From a Symptomatic Patient