What I Ate Today ֠vegan recipes + supplements

1 bookmarks
Custom sorting
What I Ate Today ֠vegan recipes + supplements
What I Ate Today ֠vegan recipes + supplements
Click herehttps://ritual.com/livb10 and use code LIVB10 for 10% off your first 3 months of Ritual. Thanks Ritual for sponsoring todayҳ video! RECIPES BELOW ֠CLICK ӓHOW MOREԼ/p Green smoothie: orange juice frozen banana spinach ice hemp seeds/chia seeds optional: scoop of unflavoured protein powder Combine all ingredients in a blender and blend until smooth. Instant Pot Red Lentil Pasta: 3 cups dry pasta 2 cups broth or water 1 (28 oz) can diced tomatoes 2/3 cup dry red lentils 1 cup canned coconut milk 2 tsp mixed italian herbs salt & pepper Mix all ingredients in the instant pot. Cook on ӭanualԠfor 6 minutes. Release steam manually, then stir and add spinach, hummus, nutritional yeast (if using). LETS BE FRIENDS: Instagram:https://instagram.com/itslivb Twitter:https://twitter.com/itslivb Website & Blog :https://itslivb.com Pinterest:https://pinterest.ca/itslivb Lifestyle channel:http://goo.gl/nFfTEs CAMERA: Canon 80D EMAIL (Business only): contactlivb@gmail.com MUSIC: epidemicsound.com FTC: this video is sponsored by Ritual vitamins.
·blog.vegansupplements.shopping·
What I Ate Today ֠vegan recipes + supplements