Simple videos? The hard part is actually getting the confidence to talk on camera. Check out the whole series! New videos posted every week.E1: 10 Tips Beyo...
Betwixt fairy tales and dystopian futures: Writing the next chapter in open education (OER24 opening keynote)
On March 27, 2024 I had the great privilege of giving the opening keynote address at the OER24 Conference, held at Munster Technological University in beautiful Cork, Ireland. The talk was captured…
Part of a series where members of the Equity Unbound community contribute their tips for intentionally equitable and engaging facilitation. Join us for MYFest and learn more at: https://myfest.equityunbound.org
This year's OER conference is hosted in the Munster Technological University (MTU) in partnership with the Association for Learning Technology (ALT). The con...
Connectivism is a relatively new learning theory that suggests students should combine thoughts, theories, and general information in a useful manner. It acc...
What is plagiarism? Where did plagiarism come from? Who made plagiarism? Where am I, plagiarism? Can you help me?My Patreon: https://www.patreon.com/HbombMy ...
A story of a learning journey across time & space with a pitstop in neuroscience and the wood wide web. My credo has shifted... for all the right reasons: Ge...
The “secret sauce” behind the world’s most popular online course - Coursera Blog
By Talia Greenblatt-Kolodny, Coursera Partner Learning and Development Manager, and Barbara Oakley, Ramón y Cajal Distinguished Scholar of Global Digital
“In #SchoolofChocolate, Amaury Guichon, the chocolate genius, is a great example of a good teacher.
Unlike other cooking shows, he doesn't shame, he encourages, he helps, he wants to see students succeed. Every participant in the show gets better.
(rec for @tihighered 😉)”