Ernährung & Gesundheit

For immediate release: Monday, May 17, 2010 Boston, MA—In a new study, researchers from the Harvard School of Public Health (HSPH) have found that eating processed meat, such as bacon, sausage or p…

Wer viel verarbeitetes Fleisch isst, stirbt früher. Das haben Wissenschaftler in Studien belegt. Warum ist das so? Und welche gesunden Alternativen gibt es zu Wurst?

In search of the right nutrition for the athlete, numerous nutritional strategies and diets were discussed over time. However, the influence of plant-based diets, especially veganism, on exercise capacity has not been clarified. We conducted a cross-sectional study to compare the exercise capacity of vegan (VEG, n = 24), lacto-ovo-vegetarian (LOV, n = 26) and omnivorous (OMN, n = 26) recreational runners. To determine maximal exercise capacity, participants performed an incremental exercise test on a bicycle ergometer until voluntary exhaustion. During the test capillary blood samples were ...

Fertil Steril. 2010 May 1;93(7):2095-104. doi: 10.1016/j.fertnstert.2010.03.002. Epub 2010 Apr 8. Evaluation Studies; Review

Tofu-Würstchen auf dem Grill, danach Kuchen mit Banane statt Ei: Die vegane Ernährung liegt im Trend. Doch neben nachgewiesenen positiven Einflüssen auf die Gesundheit werden auch Risiken

Pflegefachkräfte und Ärzte informierten sich in Friesoythe über Hygiene. Eingeladen hatte der Corantis-Verbund.

With the growth of social media as a platform to share information, veganism is becoming more visible, and could be becoming more accepted in sports and in the health and fitness industry. However, to date, there appears to be a lack of literature that discusses how to manage vegan diets for athletic purposes. This article attempted to review literature in order to provide recommendations for how to construct a vegan diet for athletes and exercisers. While little data could be found in the sports nutrition literature specifically, it was revealed elsewhere that veganism creates challenges t...

TED Fellow Christina Warinner is an expert on ancient diets. So how much of the diet phad the "Paleo Diet" is based on an actual Paleolithic diet? The answer...

Mitteleuropa gilt als Jod-Mangelgebiet, da die Böden und damit die Nahrung wenig Jod bereitstellen. Müssen vegan lebende Menschen stärker auf Jod achten?

Vitamin B12 – wer sich vegan ernährt, kommt um das Thema nicht herum. Muss wirklich supplementiert werden? Und wenn ja: Wieviel und womit?

Vitamin D-Versorgung: Ein kurzer Überblick mit Schwerpunkt auf vegane Ernährung. Ist ein Vitamin D-Mangel ein spezifisch veganes Problem?

By Virginia Messina, MPH, RD As a vegan health professional, I am sometimes mortified to be associated with the junk science that permeates our community. And as an animal rights activist, I’m disheartened by advocacy efforts that can make us look scientifically illiterate, dishonest, and occasionally like a cult of conspiracy theorists. There is a... Read more »

As the number of subjects choosing vegan diets increases, healthcare providers must be prepared to give the best advice to vegan patients during all stages of life. A completely plant-based diet is suitable during pregnancy, lactation, infancy, and childhood, provided that it is well-planned. Balanced vegan diets meet energy requirements on a wide variety of plant foods and pay attention to some nutrients that may be critical, such as protein, fiber, omega-3 fatty acids, iron, zinc, iodine, calcium, vitamin D, and vitamin B12. This paper contains recommendations made by a panel of experts f...

ABSTRACT. Background: According to the American Cancer Society, prostate cancer accounts for ∼27% of all incident cancer cases among men and is the second most

An analysis of more than 1,000 people with and without psychiatric disorders has shown that nitrates may contribute to mania

Background Cured meat intake—a recent carcinogenic factor—may increase the risk of COPD, but its association with asthma remains unknown. Though body mass index (BMI) is a likely risk factor for asthma, its role in the diet–asthma association as a mediator has never been studied. We investigated the association between cured meat intake and worsening asthma symptoms in adults, and the role of BMI as a potential mediator. Methods Using data from the French prospective EGEA study (baseline: 2003–2007; follow-up: 2011–2013), we applied a mediation analysis in the counterfactual framework, a ma...

Stellt eure neuen Fragen an Niko 👇🏼💚 0:52 Ist es nicht so, dass normale Mischköstler mehr Kalzium benötigen als reine Pflanzenesser, weil sie durch die Aufna...

Objective To determine the association of different types of meat intake and meat associated compounds with overall and cause specific mortality. Design Population based cohort study. Setting Baseline dietary data of the NIH-AARP Diet and Health Study (prospective cohort of the general population from six states and two metropolitan areas in the US) and 16 year follow-up data until 31 December 2011. Participants 536 969 AARP members aged 50-71 at baseline. Exposures Intake of total meat, processed and unprocessed red meat (beef, lamb, and pork) and white meat (poultry and fish), heme iron, ...

Erfahren Sie, wie z. B. die Tierproduktindustrie in Studien zu gewünschten Ergebnissen kommt und uns ihre Produkte als gesund verkauft.

Die Adventist Health Study 2 und die EPIC-Oxford Study sind die zwei wichtigsten und größten Studien, die bisher mit vegan lebenden Menschen durchgeführt wurden. Sie zeigen beeindruckende Ergebnisse.

Verschlimmern Wurst und Fleisch Asthma? Ja, sagen nun Forscher. Sie wollen den Zusammenhang zwischen Verzehr von verarbeitetem Fleisch und Asthma-Symptomen ergründet haben.