Only political will can end world hunger: Food isn’t scarce, but many people can’t access it

Food for Thought Talks - Food Museum

Pharming animals: a global history of antibiotics in food production (1935–2017) - Humanities and Social Sciences Communications

​​​From definitions to solutions: Can local food systems sustainably deliver fair rewards for farmers and access to quality food for all? | Sustainable Food Trust

You want to reduce the carbon footprint of your food? Focus on what you eat, not whether your food is local

SocArXiv Papers | Food and place - agricultural migrant workers’ relationships with food and cooking: a photo-elicitation protocol

Diets cannot be sustainable without ensuring the well-being of communities, workers and animals in food value chains | Nature Food