Commensality, society and culture - Claude Fischler, 2011
Challenging high-tech solutionism in an era of polycrisis A commentary on claims for novel foods and on building an alternative narrative
Challenging high-tech solutionism in an era of polycrisis
A commentary on claims for novel foods and on building an alternative narrative
Only political will can end world hunger: Food isn’t scarce, but many people can’t access it
Does “Better” Meat Exist? It’s Complicated | World Resources Institute
Why reducing antibiotics in farm animals isn’t as easy as it seems
Pharming animals: a global history of antibiotics in food production (1935–2017) - Humanities and Social Sciences Communications
Project MUSE - Swann Song: Antibiotic Regulation in British Livestock Production (1953–2006)
From definitions to solutions: Can local food systems sustainably deliver fair rewards for farmers and access to quality food for all? | Sustainable Food Trust
‘You have to find your own recipe’: Dutch suburb where residents must grow food on at least half of their property
Gourmandizing Poverty Food: The Serpa Cheese Slow Food Presidium
The “awkwardnesses” of aid and exchange
Introduction: critical perspectives on food sovereignty
SocArXiv Papers | Food and place - agricultural migrant workers’ relationships with food and cooking: a photo-elicitation protocol
Food Economics
Redesigning Food: Behind the scenes
What food-insecure children want you to know about hunger
Estimated micronutrient shortfalls of the EAT–Lancet planetary health diet
#46 – How To Feed The World Sustainably With Sir Patrick Holden – Ancestral
In Asia, alternative proteins are the new clean energy
Negotiating Dietary Change in a Time of Planetary Eating - Heritage Radio Network
An introductory guide to the food system | Food Foundation
The eatwell guide: a more sustainable diet | The Carbon Trust
BBC Earth | Environment, Climate Change, AI, Food, Health, Social, & Technology
this Guardian podcast
Upscaling ecological restoration by integrating with agriculture - Brancalion - Frontiers in Ecology and the Environment - Wiley Online Library
Uganda leads in integrating agriculture and biodiversity conservation - CIFOR-ICRAF Forests News
New Data Shows Where, and How Much, Crops are Produced
Reflections from Debates on Regenerative, Organic, Agroecology
Food Planet Health: Moving towards healthy inclusive and nature-positive food systems.
Estimated micronutrient shortfalls of the EATLancet planetary health diet