‘You have to find your own recipe’: Dutch suburb where residents must grow food on at least half of their property
The Oxford Handbook of Food History
Food systems
You want to reduce the carbon footprint of your food? Focus on what you eat, not whether your food is local
Introduction: critical perspectives on food sovereignty
‘Welfare for the rich’: how farm subsidies wrecked Europe’s landscapes
‘Not just a museum’: Kenya’s seed bank offers unexpected lifeline for farmers | Global development | The Guardian
The United Kingdom's Domestic Policy for Agriculture after Brexit
Agriculture after Brexit on JSTOR
Food is Different
Food is different. It is not just any merchandise or commodity. Food means farming, and farming means rural livelihoods, traditions and cultures, and it means preserving, or destroying, rural landscapes. Farming means rural society, agrarian histories; in many cases, rural areas are the repositories of the cultural legacies of nations and peoples.
Crop-livestock synergies and by-products recycling: major factors for agroe
The state of sustainable farming in the UK
The measure of agroecology: Developing an assessment framework to capture economic, environmental and social impacts of agriculture and food systems
Agronomy for Sustainable Development