Rural criminal collaborations and the food crimes of the countryside: realist social relations theory of illicit venison production.
Article - Goodall, O.
Crime, Law & Social Change, 2022, Vol. 78 Issue 4, pp. 483-505.
Victimless Venison? Deer poaching and black market meat in the UK.
Article - Wyatt, T.
Contemporary Justice Review. 2016, Vol.19 Issue 2, pp. 188-200.