Sourdough

***This post may contain affiliate links which means I may receive a commission forpurchases made through links. I will only recommend products that I have personally used!***Night before you made donuts feed starter-Sweet Starter:100 g water100 g flour20 g ripe starter25 g sugar (white)Allow to double.The next morning mix your dough. Dough:200 g sweet starter (active and bubbly)57 g (1/4 cup) butter, unsalted softened to room temperature 375 g (1 1/2  cups) whole milk, warmed to 80 degrees25 g

Crunchy squares, sweetened with cinnamon and sugar, and made with sourdough, Sourdough Cinnamon Toast Crunch Cereal is so easy to make!

Sourdough discard peanut butter cookies are a quick way to use up your sourdough discard. Full of peanut buttery goodness & sourdough tang!

Back in December last year I had a lot of fun playing with ube, the Filipino ingredient that was new to me. Today I share two ways to make sourdough bread incorporating ube. The basic recipe is the…

Sourdough raised donuts with the perfect soft and fluffy, melt-in-your-mouth texture! You'll love making this recipe with simple ingredients.

No bread flour? No problem! Learn how to make artisan sourdough with all purpose flour. Includes step-by-step photos, instructions, and baking schedule.

OVER 15,000 PEOPLE HAVE BAKED THESE BRIOCHE CINNAMON ROLLS! This recipe was one of the first that Chef James posted in the original Sourdough Geeks Facebook Group and WOW was it a success. This is, by far, our most loved recipe. Give it a go!

A crusty sourdough loaf bursting with cranberries and walnuts, this bread is perfect for the winter months.

My best sourdough recipe for baking healthy and delicious bread using your sourdough starter and only three ingredients, right from home.

Sourdough English Muffins are made with an active starter, incredibly soft, and the perfect vessel to cradle all of your favorite toppings.

Tender and cakey these Sourdough Discard Scones are the perfect quick bake for a seriously hearty breakfast.

Sweet, hearty and delicious this molasses sourdough bread is the best brown bread recipe. Made with 100% sourdough - you will love this!

Warm, sweet and full of ripe berry flavor this sourdough berry cobbler is the perfect treat for a gathering.

Sourdough apple fritter bread offers a delightful and more wholesome approach to savoring the taste of traditional fried apple fritters!

Delicious, double chocolate sourdough bread, a fun twist on a tried and true staple made with cocoa powder and chocolate chips.

This sourdough blueberry bread is the perfect combination of sweet blueberries and sour lemon flavor. Made with sourdough discard, it's an easy and quick recipe to whip up for brunch.

Homemade sourdough pizza crust that's crispy, chewy and full of flavor. Plus an easy trick to get that perfect char on top and bottom!

This list of sourdough discard desserts is the ultimate guide to satisfying the sweet tooth and using up all that discard.

This recipe is our take on Japan's Hokkaido milk bread, a loaf so light it's often described as feathery. The technique to make it involves pre-cooking some of the flour and milk into a soft paste called tangzhong. (See "tips," below to learn more about its origins.) This simple step yields a loaf that’s tender, moist, and stays fresh longer than loaves prepared the standard way.

This same day sourdough discard focaccia is the best way to use excess discard! Try my favorite toppings or create your own flavor combo. #sourdoughdiscard #focacciarecipe #sourdoughfocaccia #focaccia

This recipe for Dutch babies, or German pancakes, is a great way to use your Amish Friendship Bread or sourdough starter, and is super simple to make.

These sourdough Danish pastries are flaky, tender, and naturally leavened with a cheese and fruit filling and beautiful glaze to finish them.

Learn how to make easy, homemade sourdough sandwich bread with step-by-step instructions and video. So soft, light and fluffy!

This sourdough discard sandwich bread recipe is perfect for sandwiches and has that classic subtle sourdough tang while only taking a few hours to whip up rather than a day. A soft crust with a

Delicious sourdough cinnamon roll focaccia bread combines two of your favorite sourdough recipes into one sweet sourdough dessert bread!

This quick and easy sourdough discard sandwich bread takes around 2 to 3 hours from start to finish and is a must bake! Uses 100g discard.

Sourdough Discard Challah Bread is fluffy, sweet and beautiful! This tender bread is made with sourdough discard and has a slight tang.

Homemade sourdough tortillas are soft, chewy, and easy to make with your sourdough discard. Taco night will never be the same once you've tried homemade