recipes

Cream Puffs - this yummy cream puff recipe is perfectly fluffy and creamy. It's so easy to make and is sure to impress your guests!

Quick and easy homemade Cheese Danish recipe with fresh berries and lemon glaze. The cheese danish filling tastes just like cheesecake.

Get those perfectly burnished, flaky pastries straight from your oven with this expert advice.

Blueberry Cream Puffs. An easy blueberry compote is swirled into vanilla whipped cream & liberally stuffed into crispy choux pastry shells.

If you want to taste the very best fried pastry that Italy has to offer, you really need to try this authentic Italian zeppole recipe out.

An easy and delicious 5-Ingredient Cannolis Recipe! This classic Italian dessert is so delicious and always a crowd-pleaser.

Make pastry recipes from grand classics to homestyle scones. From piping meringue to laminating dough, our pastry recipes are with you step by step.

choux pastry: https://www.seriouseats.com/recipes/2020/12/choux-pastry.html

Choux au craquelin—dressed-up pâte à choux filled with pastry cream—are a delicious sweet treat.

These flaky, buttery ricotta cheese danishes can be made using a shortcut trick for the danish pastry dough: a food processor (Nigella approved!)

Super-buttery, flaky, light-as-air pastries, filled with cheese and/or jam.

Even a great store-bought Danish will never taste as fresh as one you’ve baked yourself Our streamlined process for making the dough minimizes the work while still giving you buttery, flaky results Top this classic cheese filling here with a few raspberries, blueberries or even a dollop of your favorite jam just before baking, if you like.

This streamlined process for making Danish dough gives you flaky, crisp, buttery pastry with a fraction of work that the traditional method requires The only trick to this recipe is planning for the considerable resting time Break up the work over a few days to simplify the process

These Danish pastries are made completely from scratch, taste just like a bakery, and are easier than you'd think. Top with all of your favorite fillings!

Rounds of Choux dough are topped with chocolate craquelin and baked to perfection, then filled with silky chocolate hazelnut whipped cream

Forget the Italian bakery.  With this recipe, you can learn to make homemade Cannoli shells and Canolli filling scratch right in your own kitchen.

This braiding technique looks fancy, but it couldn’t be easier to achieve The lemon-raspberry-mascarpone filling is pudding-like, which makes it important to weave the dough as tightly as possible to prevent too much leakage (though a little is to be expected) Let the pastry cool completely before glazing and serving

Pastry Baked Cannoli, are an easy homemade flaky pie dough filled with a Nutella filling or a traditional Ricotta filling. Both creamy and delicious. Take your pick or do both. We are big lovers of desserts in our house, some of our favourites are An Easy Yogurt Cake and these yummy Puff Pastry squares Sporcamuss, Continue Reading

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requires pasta maker

St. Josephs Day Pastries or Zeppole are delicious pastries from Southern Italy. Filled with delicious, delicate and velvety cream they are simply devine!

Quick puff pastry seems like an oxymoron right? I mean regular puff pastry is essentially the same thing as making croissants and we all know that isn’t really a quick process. This however- is totally quick, easy and doable- and best of all- the results are amazing and can be used anywhere you’d use store-bought puff...

My Mama is in town this week! We have the cutest guest room (which is a NYC luxury but has only been used a couple times,) and I get so happy to walk by and see her in there. Living far away is hard. Anyway- my Mama is always wishing that we could bake together,...

No need to make a bakery run when you can make these easy Apple Butter Cream Cheese Danishes at home in about an hour or so using frozen puff pastry.

Chocolate Eclairs - Light and airy pastry filled with a vanilla cream, and then topped with a chocolate icing.  Sure to impress, but way easier than you think to make!

A recipe for Cream-Filled Doughnuts that are tossed in sugar.