Lemon Buttermilk Doughnuts | Culinary Covers

recipes
Baked Cinnamon Crumb Donuts (Non-Dairy) | Truffles and Trends
I love cinnamon. Anything cinnamon. Cinnamon buns, cinnamon cookies, cinnamon cake, cinnamon bread, cinnamon donuts - actually, I prefer chocolate when it comes to donuts. Well, not a chocolate donut, but a regular store-bought vanilla donut with chocolate icing. You know, the deli
Baked Lemon Donut Recipe | Barbara Bakes
A light, fluffy baked lemon donut drizzled with a tart lemon glaze. Made with whole wheat flour and lemon Greek yogurt makes me feel better about indulging in donuts in the morning. Kelley turned me on to the Chobani Lemon Greek Yogurt, tart but so creamy, smooth and delicious. With twice the protein of regular yogurt, I decided it would make a great ingredient for a baked lemon donut. I found a Baked Lemon Donut recipe, Chef Meg's Light Lemon-Blueberry Doughnuts, on Shape.com that I adapted to create these donuts.
URBAN BAKES - Baked Double Chocolate Donuts
Donuts. An excuse to have cake for breakfast. Am I right?
Maple Glazed Buttermilk Donuts Recipe - The Corner Kitchen
Baby Blueberry Beignets - Seasons and Suppers
A delicious blueberry beignets, dotted with blueberries and dusted with lots of powdered sugar. Great treat any time of year!
Apple Cider Doughnuts – The Kitchen Paper
Apple Fritters | The Pioneer Woman Cooks | Ree Drummond
Think of these as delicious little nuggets of cinnamon-apple wonderfulness.
From Scratch: Raspberry Fritters | Boston Magazine
Fried Honey Citrus Cakes | Neighborfood
A subtly sweet, puffy, golden fried cake with honey lemon glaze. A Mediterranean take on an after dinner donut.
Glazed Blueberry Donuts - A Happy Food Dance
Chasing Delicious | Cherry-Filled Almond Doughnuts
Country Cleaver {7th Day of Christmas} - Cranberry Orange Donuts and 100 Mini Donuts Cookbook Giveaway! » Country Cleaver
As much as I am all for the peppermint laden treats to roll in – I love them, I really do, it doesn’t seem like Christmas to me until I’ve had my fix of oranges. The little ones particularly. I love a good seedless satsuma and will eat them until my fingers are as orange […]
Country Cleaver Blueberry Lemon Glazed Doughnuts » Country Cleaver
Easy to make baked blueberry lemon glazed doughnuts - perfect for breakfast or any time of day.
Sallys Baking Addiction Spiced Apple Cider Donut Holes. » Sallys Baking Addiction
I've been making this delicious and easy recipe for baked apple cider donuts for years! The secret is to reduce down the apple cider to intesify its flavor.
Apple Brandy Doughnut Holes | Serious Eats : Recipes
There are few things I like more than putting some booze in my brunch, and the combination of apples and brandy are one of my favorites. Here, they combine in a quick and easy doughnut recipe.
Triple Chocolate Donuts | Style Me Pretty
Do-it-Yourself Midway: Homemade Mini Donuts
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Baked Nutella Doughnuts with Nutella Glaze - Cooking Classy
When you mix creamy, chocolaty and blissfully smooth Nutella into doughnuts great things happen. Basically, when you mix Nutella into anything great
Baked Apple Cider Donuts | The Sweet Life
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Baked Chocolate Donuts - What Katie's Baking
Baked Blueberry Sour Cream Donuts
Bake up a special breakfast treat for your loved ones today! Tender sour cream donuts, with summer's best blueberries baked in, and a gorgeous blueberry glaze! Try adding a little fresh basil from your garden
Chocolate-Glazed Cake Donuts
Mini Baked Chocolate Cinnamon Donut Bites - Lifesafeast
Glazed Doughnuts | Pretty Little DishesPretty Little Dishes
Flädlesuppe (German Pancake Soup) - The Daring Gourmet
A Swabian speciality, Flaedlesuppe is a traditional soup featuring thinly sliced crepes in a rich beef broth sprinkled with chopped chives.
Spaghetti and Chicken Meatball Soup Recipe - NYT Cooking
Tomato soup meets spaghetti and meatballs in this one-pot, 30-minute crowd-pleaser To keep chicken meatballs juicy and light, skip the bread crumbs (which can create dense or bland meatballs) and the browning (which can cause precious juices to evaporate) Instead, plop them into the simmering soup to cook through
Cold Noodles With Tomatoes Recipe - NYT Cooking
Halved cherry tomatoes provide a strong flavor foundation for this cold noodle dish that’s at once savory like gazpacho and refreshingly satiating like naengmyeon, the chilled Korean noodle soup Inspired, too, by oi naengguk, a hydrating cold cucumber soup, this dish leans into the wonders of ripe tomatoes and lets you taste them as they are: raw and juicy Julienned cucumber would taste wonderful here, as would supple poached shrimp or halved hard-boiled eggs.
Pastina with Egg and Cheese, Otherwise Known As Comfort Food - Framed Cooks
except use chicken broth instead of water, just like my mother used to
The Food Lab: Make Your Own Just-Add-Hot-Water Instant Noodles (and Make Your Coworkers Jealous) | Serious Eats
All of the appeal of instant noodles, with real flavor and fresh vegetables, customized however you like.