recipes

Italian wedding soup is warm and comforting and filled with tender chicken meatballs, veggies, and acini de Pepe. This classic Italian soup will become an instant family favorite!

Get The Best Buttermilk Waffles Recipe from Food Network

Cardamom has a mysterious flavor that’s hard to describe — sweet, peppery, sharp, a hint of citrus It’s an outstanding spice that can be put to good use in many types of baked goods Long cherished in the Middle East and India, pistachios are having a moment in the United States: Many bakeries are now featuring pistachio-filled croissants, for instance

During Chinese New Year, long noodles are eaten in all corners of China “Longevity noodles,” also presented at birthday celebrations, are never cut or broken by the cook, and if they can be eaten without biting through the strands, it’s considered even more auspicious Longevity noodles are usually stir fried, presenting challenges to the home cook

Soft, pillowy, pineapple-sweetened dinner rolls.

This recipe, adapted from Ted's Bulletin, an upscale comfort food diner in Washington, makes a simple yet satisfying soup A generous swirl of half and half adds richness, and the unexpected addition of honey lends a subtle, earthy sweetness Just add grilled cheese.

Crisp at the edges and creamy in the center, this dense, cheesy cornbread from I Love Paraguay, a Paraguayan restaurant in Queens, New York City, has a texture similar to bread pudding Paraguayans serve it for many meals in the country, but especially alongside asado (grilled meats) Though the bread is extremely popular, its true origins are murky

Consider this cheesy, savory and slightly sweet snack the ultimate party food: Made with pull-apart Hawaiian rolls, these baked ham and cheese sliders, brushed with a buttery glaze, are much easier to assemble than individual sandwiches and are sure to please a crowd Feel free to play around with the meat and cheese, substituting turkey or roast beef for the ham, and Cheddar, Provolone or your favorite melting cheese for the Swiss These sliders can also be doubled for large groups; just use a sheet pan instead of a 9-by-13-inch pan for baking.

This lemon poppy seed quick bread is moist, flavorful, and speckled with plenty of poppy seeds. Finish it with a light layer of lemon glaze.

Audrey Hepburn's favorite flourless chocolate cake recipe from Luca Dotti's new book "Audrey at Home" featuring recipes and photos of Audrey Hepburn.

For Ina Garten's skillet-roasted lemon chicken recipe, she writes, "When the lemon slices are roasted and caramelized, you can eat them with the chicken".

Avgolemono is a Greek egg and lemon mixture that’s tangy and silky, and used to thicken sauces and soups In the United States, most versions of avgolemono soup brim with grains of rice and chunks of chicken In this recipe, a riff on youvarlakia avgolemono, ground chicken and rice are rolled into meatballs, then simmered in the broth, making the whole thing heartier without losing the soup’s characteristic brightness

I bid a final farewell to citrus season in the form of this simple Lemon Poppy Seed French Yogurt Loaf, drenched in a honey lemon syrup. It tastes deliciously moist, fluffy and zesty. And like any …

This Peach Cobbler Pound Cake is made extra moist with ricotta cheese. It is filled with fresh peaches and topped with a crunchy streusel. Top it with a dollop of whipped ricotta cream and you have the best recipe for a lovely breakfast or afternoon treat!

Step-by-Step photos on how to cook Luxuriously Creamy Risotto in 30 mins! Easy yet deliciously fancy Italian Parmesan Risotto made with few simple ingredients.

Single serving macaroni and cheese is easy and great for one or two. Easy, one-pot and made on the stovetop, this mac and cheese is the best!

Tender, buttery brioche is a natural partner for lemon, and lemon and blueberry have been bringing out the best in each other forever. Bake as buns, sporting a bright blue swirl of blueberry-flavored cream cheese inside. Or turn this combination into a stunning lemon brioche babka (see "tips," below).

Blueberry-filled rolls with cream cheese and streusel topping.

These soft raspberry jam buns are flavored with two forms of raspberries: jam and freeze-dried fruit. Bake them for a lighter, fruitier version of a cinnamon roll.

Mellow, honey-tahini roll with scallion and cilantro.

This orange juice cake is bursting with citrus flavor! It's a one-bowl made from scratch bundt cake that is so easy to make.

These easy and fun coffee popsicles are the perfect way to satisfy your sweet tooth while getting your coffee fix!

A buttery brown sugar and cinnamon mixture is swirled into a white cake and topped with a glaze in this recipe for Cinnabon® roll cake.

This incredibly quick and simple snickerdoodle cake gets its namesake flavor from cinnamon sugar, which lines the pan and tops the batter, as well as sour cream, which adds a touch of welcome tang. Bake it today!

With so many different styles of frosting, how are you supposed to know which to use? Here's your guide to the most common cake frostings, including how they're made and tips for success.

I use this Wilton chart to figure my servings and estimate how much batter I'll need when baking (it varies slightly depending on your recipe). Also, I use Wedding servings for all of my quotes (the smaller serving size). It's below... Update: I still use the Wilton chart for amount of cake batter (although I...Read More

I don't have much to say today except that this recipe is good, the type of food that sticks to your bones. If you're curious about roasted garlic, read the tutorial I posted a few

This Cherry Cream Cheese Coffee Cake is a fusion of delightful tastes and textures, sure to please any palate and make your coffee breaks or gatherings extra special.

You'll like the texture of this tender coffee cake. The sour cream pairs well with the cherries, and the crunchy almonds make a nice accent. With a sweet streusel topping, it's hard to eat only one slice. —Linda Guiles, Belvidere, New Jersey