recipes

This easy and delicious lemon glazed chicken comes together quickly for a great weeknight meal. Use any type of chicken!

This beginner-friendly, hands-off braise is for anyone seeking fall-apart pork and lots of savory sauce After browning whole heads of garlic and the pork, the two braise with water until the pork is shreddable, the garlic is buttery and the surrounding liquid is as flavorful as can be Some braises are loaded with many aromatics, but this one zeroes in on caramelized garlic, a heavy hitter that can singlehandedly season a dish

This easy recipe for Cheese Tortellini with Roasted Tomatoes is perfect for a busy weeknight! Full of fresh cherry tomatoes, olive oil, and garlic, it’s simple, summery, and beautiful.

A perfectly soft, classic vanilla cake recipe made entirely from scratch. It's so simple to make and tastes much better than a box mix!

My sweet tea recipe uses a secret ingredient for the BEST flavor! It comes together in 15 minutes and can be enjoyed right away.

Moist chocolate cupcakes are enhanced with hot cocoa mix to create these delicious hot chocolate cupcakes with fluffy marshmallow frosting.

This is not really a New York cheesecake recipe — there’s no lemon (although there could be) — this is an all-American cheesecake of the big, beautiful, lush and creamy variety, the kind that causes gasps of delight when you bring it to the table and sighs of satisfaction when you and your guests savor bite after bite The cake’s velvety texture is a result of a long turn in the mixer, and a cool-down process that requires patience, but not much effort It’s also a cheesecake you can customize

Chocolate Tres Leches Cake is a rich, decadent and moist chocolate cake soaked in three milks and topped with a luscious chocolate whipped cream topping and chocolate shavings.

This chocolate cake recipe is SO moist, SO fudgy, and SO rich with a glossy chocolate fudge frosting. Inspired by the Matilda cake!

Once you try this, you will never find another Madeleine recipe. This recipe produces a light Madeleine cookie with crunchy edges and exterior shell.

Lemon Key Lime Pie Bars: Just sweet enough, incredibly luscious, super creamy, and perfectly tangy...amazingly salty-sweet key lime pie bars!

Chocolate Chip Espresso Yogurt Cake: one bowl, simple to make, a wonderful cake to enjoy anytime. Much better than the bakery!

This thrifty dinner is a a crisp-skinned treat that leaves leftovers for lunch, and, if you like, a 2-quart container of golden broth Reserve the bones, and let them simmer in salted water with a few simple aromatics, while you answer emails, check the news or drink some wine The chicken here is first roasted in a skillet, so even the drippings don't go to waste, used to sauté some hearty greens as a side

This Creamy Gnocchi Pasta Recipe with Italian Sausage and spinach is the ultimate comfort meal with an effortless rich creamy Parmesan Sauce.

Tender steamed buns made from a basic yeasted dough, filled with pork, spices, and a flavorful sauce

These seasonal takes on our Recipe of the Year, Crispy Cheesy Pan Pizza, are recipe revelations from food stylist and photographer Liz Neily. She came up with these pizza topping combinations, using each one to celebrate the fresh and seasonal produce throughout the year.

Chewy, crusty pizza with prosciutto-Parmesan topping, and a garnish of olive oil-tossed arugula.

Tender cinnamon coffee cake topped with a generous amount of slightly crispy, buttery streusel; a classic version of the iconic breakfast baked good but with updates for a failproof method and extra-delicious flavor.

From-scratch with homemade pastry cream, sponge cake, and chocolate glaze, this classic Boston cream pie recipe is decadent and satisfying.

These almond poppy seed tea cakes are buttery and light with a crunchy crackly exterior. You can bake them in a muffin pan.

These brown butter berry tea cakes are delicate miniature sponge cakes. They're similar to madeleines, but much easier to prepare!

Get Perfect Roast Chicken Recipe from Food Network

These homemade madeleines are light and airy with crisp edges and have a delicious buttery lemon flavor. These French teacakes are absolutely irresistible!

You can have your cake and eat it guilt-free with these taste-tempting treats. The petite graham cracker “crust,” chopped fresh berries and cream cheese frosting offer all the goodness of cheesecake in manageable portions. —Jill Drury, Milwaukee, Wisconsin

Guests just love these yummy white cupcakes that are topped with a cream cheese frosting. The strawberry-blueberry garnish makes them the perfect treat for a patriotic-themed party on Memorial Day or Fourth of July. —Judy Kenninger, Brownsburg, Indiana

I bake over 200 of these cupcakes for our church suppers, and we always run out. If you can't find Key lime juice, use lime juice. Just add a tad more sugar. —Julie Herrera-Lemler, Rochester, Minnesota

In a large bowl, combine 1 cup of all-purpose flour, 1-1/2 teaspoons of baking powder and 1/4 teaspoon of salt. Make sure the ingredients are evenly distributed.

Thin Mints (Copycat) is the recipe to have the popular Girl Scout cookies anytime. Plus, a secret hack to make in less than 30 minutes!

Waffles topped with something sweet are special, but the deep, rich notes from unsweetened cocoa and sweetness from dark brown sugar in this dessert cosplaying as breakfast may please chocolate lovers even more Top with lightly sweetened whipped cream, and fresh berries for color and texture, or take them a step further with a drizzle of chocolate sauce The waffle batter can be prepared ahead and stored refrigerated in an airtight container for up to 24 hours

Toasted sesame, fresh scallion, salty cheese and tingly black pepper all infuse these light and savory golden waffles with flavor that a simpler waffle can usually only dream of When served topped with eggs — fried or poached — these become a wonderful breakfast, perfect brunch or filling snack They are best served warm, but you can enjoy them at room temperature, too