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recipes

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Buttery Lemon Pasta With Almonds and Arugula Recipe
Buttery Lemon Pasta With Almonds and Arugula Recipe
Brown butter, crunchy almonds and tangy lemon make a rich but balanced sauce for this pantry-friendly pasta The arugula lends freshness and rounds out the pasta, turning this into a quick one-pot meal If you want to increase the vegetables, you can double the arugula
·cooking.nytimes.com·
Buttery Lemon Pasta With Almonds and Arugula Recipe
apple cider layer cake
apple cider layer cake
Apple cider layer cake makes the BEST fall cake! With layers of spiced apple cake and salted caramel frosting, you'll love this layer cake.
·tutti-dolci.com·
apple cider layer cake
Brookies Recipe
Brookies Recipe
Why just eat a chocolate chip cookie when you could marry it with a dense, fudgy brownie You do have to make two different batters, but each is whipped up in the same pot without any fancy equipment You can swirl the two batters together to see both elements at first glance, or simply pour one on top of the other and create a surprise second layer
·cooking.nytimes.com·
Brookies Recipe
How to Make Choux Pastry, No Guesswork Required
How to Make Choux Pastry, No Guesswork Required
Choux pastry, or pâte à choux, makes everything from cream puffs, profiteroles, and éclairs to Parisian gnocchi, churros, and beignets. It's easy to make, as long as you understand the process.
·seriouseats.com·
How to Make Choux Pastry, No Guesswork Required
Olive Oil Cake - Cooking Classy
Olive Oil Cake - Cooking Classy
Olive Oil Cake - a classic Italian and Mediterranean favorite! Made with rich extra-virgin olive oil which produces an incredibly well moistened,
·cookingclassy.com·
Olive Oil Cake - Cooking Classy
Paris-Brest Recipe
Paris-Brest Recipe
Named for a bicycle race that runs between Paris and Brest, France, this show-stopping dessert is an assemblage of praline-flavored ​​mousseline piped inside a ring of pâte à choux designed to resemble a bike wheel The recipe might appear daunting, but all of the components can be prepared separately and in advance, so assembly isn’t a monumental effort.
·cooking.nytimes.com·
Paris-Brest Recipe
Rosemary-Honey Almond Tart Recipe
Rosemary-Honey Almond Tart Recipe
In this stunning tart, a gently set custard studded with sliced almonds is baked in a buttery shortbread crust It is as fit as a dinner-party dessert as it is daytime sweet to accompany cups of warm tea or coffee The honey in the custard is steeped with rosemary, but other fresh herbs, such as marjoram, tarragon and thyme, can be substituted to add a nice savory hint to the floral syrup
·cooking.nytimes.com·
Rosemary-Honey Almond Tart Recipe
Giant Almond Croissant Recipe
Giant Almond Croissant Recipe
Crisp and buttery puff pastry is filled and smothered with fragrant frangipane, just like an almond croissant, but in an extra-crunchy, sharable format This fun treat is easy to pull off for a festive breakfast or brunch Bake the puff pastry and make the almond filling in advance, then assemble and bake once more just before serving
·cooking.nytimes.com·
Giant Almond Croissant Recipe
cranberry-orange breakfast buns
cranberry-orange breakfast buns
When my husband had a bit of, uh, bonus awesome free time on his hands this summer, he got into the curious habit of running while not being chased*, which led to him taking part in his first 5K a …
·smittenkitchen.com·
cranberry-orange breakfast buns
martha’s macaroni-and-cheese
martha’s macaroni-and-cheese
I’m sorry. I know, this isn’t right. Not fair. Totally cruel. We’re just weeks from bathing suit season and this here is no friend to lycra.
·smittenkitchen.com·
martha’s macaroni-and-cheese
robert linxe’s chocolate tart
robert linxe’s chocolate tart
Over the years, I’ve made endless desserts for family gatherings: orange-chocolate bundt cakes, flourless chocolate cakes, chocolate caramel cheesecakes, bourbon-pumpkin cheesecakes, apple pi…
·smittenkitchen.com·
robert linxe’s chocolate tart
Cranberry Spice Bundt Cake Recipe
Cranberry Spice Bundt Cake Recipe
This tall and tender Bundt cake pulls off the trick of being cozy and zingy at the same time It gets its soft crumb from yogurt (although you could use sour cream or buttermilk) and its pop from puckery fresh cranberries and a mix of cardamom, coriander and ginger It’s festive with a cranberry icing and classic with a dusting of powdered sugar
·cooking.nytimes.com·
Cranberry Spice Bundt Cake Recipe
Matcha & Raspberry Chocolate Bark - Nordic Ware
Matcha & Raspberry Chocolate Bark - Nordic Ware
This Holiday Chocolate Bark is quick and very easy to make as well as makes a beautiful presentation! Using our Half Sheet, combine matcha green tea white chocolate swirl with rich dark chocolate and top with freeze dried raspberries and slivered almonds. Wrap in adorable kraft paper and ribbon for a homemade gift idea or […]
·nordicware.com·
Matcha & Raspberry Chocolate Bark - Nordic Ware
Waffles Recipe
Waffles Recipe
It's time to put that waffle iron languishing in the back of your cabinet to good use These airy, delicate and crisp-edged waffles are so fabulous, yet so simple to throw together, they're destined to become part of your weekend breakfast routine Freeze leftovers, if you have any, in Ziplock bags and serve them during the week
·cooking.nytimes.com·
Waffles Recipe