Lemon Pudding Cakes With Sugared Raspberries Recipe - NYT Cooking
Pudding cakes are magical sweets, baking up into two distinct layers from a single, straightforward batter On top is an airy sponge cake that puffs in the oven’s heat Right beneath it is the pudding, a creamy lemon curd that’s tangy and bracing thanks to a dash of buttermilk
Dark Chocolate Espresso Pudding Cake - Simply Scratch
Dark Chocolate Espresso Pudding Cake is ultra moist dark chocolate cake on top that melts into an espresso pudding bottom. Serves 6+ in less than an hour.
Probably more often than we think do failed recipes turn into beautiful new dishes. Sometimes kitchen experiments are a total bust (like my runny, undercooked blood orange curd from last month or my molten hazelnut
Chocolate Eclair Cake (From Scratch) | Brown Eyed Baker
This Chocolate Eclair Cake features layers of graham crackers with homemade vanilla pudding lightened with homemade whipped cream, topped with chocolate icing.
Hi sweet readers, Mississippi Mud Pie is one of those classic pies — a staple in most diners and caf´s — that finds itself being served far beyond its Mississippi borders. This version of this renowned pie begins in an Oreo crust, which is filled with a delicious fudge brownie layer, followed by a luscious
I had some friends over for dinner recently who were moving away, which is always sad, and they were in the full-on stress of moving; packing up boxes, dealing with logistics, selling most of their things, and taking care of the details of deménagement. I had been leafing through Sinfully Easy Delicious Desserts by chocolate expert (and comrade in chocolate) Alice Medrich, who I was
pomegranate chocolate dessert recipe | use real butter
Recipe: pomegranate chocolate dessert I thought I might find a little time to do some festive baking, but it seems that I won't have much time this season
One always hopes for nice weather on one's birthday – that's natural, don't you think? I imagine for those born in the months of winter, perhaps a picturesque fall of snow might be more appropriate, but since my birthday is in May, I always thought that sunny skies on my birthday wasn't too unreasonable a […]
I think the first time I saw this recipe in Cook’s Illustrated, my jaw dropped – literally. I had seen several pictures of similar desserts around the interwebs and it sounded amazing, but none of the recipes seemed totally reliable to me. Well, reliability has never been an issue when it comes to Cook’s Illustrated […]