How To Start A Barbecue Business: Tips Of The Trade ֠ Episode #275 w/Derrick Wood

Derick Woods has gone from a process of backyard BBQ grilling to now having a lucrative mobile food enterprise. After spending a decade mastering his craft he has now been able to experience the concept of Ӡthe riches being in the niches.ԠWe sit down to talk about his story, business journey and passion [ŝ