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The Art and Technique of Cantonese Clay Pot Rice (煲仔飯)
The Art and Technique of Cantonese Clay Pot Rice (煲仔飯)
This comforting meal of rice steamed and crisped within a Cantonese clay pot is a favorite in Hong Kong, where it’s served with an assortment of savory toppings and a seasoned soy sauce.
·seriouseats.com·
The Art and Technique of Cantonese Clay Pot Rice (煲仔飯)