Demeter farm standard
Biodynamics
(PDF) Soil quality and profitability of biodynamic and conventional farming systems: A review
How-ever, just because a farm is “organic” or ‘Biodynamic,’ for example, does not mean that it is sustainable. To be sustainable, it must produce food of high quality, be environmentally safe, protect the soil, and be profitable and socially just (Reganold et al., 1990
However, because the biodynamic farmers had lower costs than the conventional farmers, their profits were higher (Table 5). In the two years studied, biodynamic products received an average premium of 59% (range 15 to108%) over the price of similar conventional products (Koepf, 1986).
The scientific basis of biodynamics
Biodyanmic Australia Ltd
The Myth of Biodynamic Agriculture “Biodynamics is a scientifically sound approach to sustainable management of plant systems”
RESEARCH METODOLOGIES IN ORGANIC FARMING