FAOSTAT
FAOSTAT provides free access to food and agriculture data for over 245 countries and territories and covers all FAO regional groupings from 1961 to the most recent year available.
Current Worldwide Total Milk Consumption per capita
This map shows current worldwide total Milk consumption (excluding butter) per capita. World Average Milk Consumption: 108 kg per person per year
Meat and Seafood Production & Consumption
With more and richer mouths to feed, global demand for meat has seen a rapid rise. How much meat do we produce and consume? What are the consequences of livestock production? See global and country-level data on meat production, consumption and its impacts.
Treibhausgasemissionen nach Ländern und Sektoren (Infografik) | Aktuelles | Europäisches Parlament
Wie viele Treibhausgase verursachen die EU-Mitgliedstaaten und Wirtschaftssektoren? Welche Länder zählen zu den Top-Emittenten weltweit? All dies erfahren Sie in unserer Infografik.
Rinderbestand weltweit bis 2019 | Statistik
Die Statistik zeigt den weltweiten Rinderbestand in den Jahren 1990 bis 2019. Im Jahr 2019 sollen laut Prognose der USDA in der weltweiten Agrarwirtschaft rund eine Milliarde Rinder gehalten werden.
The broiler chicken as a signal of a human reconfigured biosphere
Changing patterns of human resource use and food consumption have profoundly impacted the Earth's biosphere. Until now, no individual taxa have been suggested as distinct and characteristic new morphospecies representing this change. Here we show that the domestic broiler chicken is one such potential marker. Human-directed changes in breeding, diet and farming practices demonstrate at least a doubling in body size from the late medieval period to the present in domesticated chickens, and an up to fivefold increase in body mass since the mid-twentieth century. Moreover, the skeletal morphol...
Schätzung Biomasse Mensch - Wild - "Nutztier" global
Download scientific diagram | Estimations of the total global biomass (organically bound carbon) regarding humans, wild terrestrial mammals and large domesticated animals (livestock) for the years 1900 and 2000 (upper charts). The lower chart indicates the ratio of species diversity (number of species) of extant terrestrial mammals as well as number of species of terrestrial mammalian ungulates that have been domesticated (livestock). Sources: 1: Smil (2011), 2: Rondinini et al. (2011), 3: Diamond (2002). from publication: Biodiversity, land use and ecosystem services—An organismic and comp...
What the World Eats
Dynamische grafische Darstellung der FAO-Daten über den Anteil bestimmter Nahrungsmittel(-gruppen) an der Kalorienversorgung bestimmter Länder und weltweit.