Probiotic combination may positively affect outcomes in COVID-19 outpatients
COVID and your gut: how a healthy microbiome can reduce the severity of infection – and vice versa
"...A blend of bacterial strains Lactiplantibacillus plantarum and Pediococcus acidilactici was shown to reduce the quantity of virus detected in the nasal passage and lungs, as well as the duration of symptoms in COVID patients..."
laurie allee on Twitter
Starting thread on Lactobacillus plantarum and potential benefit in Long Covid.
Covid-19 -- a new reason to eat more fermented vegetables
"The countries with lower mortality rates had markedly higher consumption of fermented vegetables (e.g. sauerkraut and fermented pickles) compared to countries with higher mortality rates."
Gut bacteria could help protect against Covid
Gut bacteria could help protect against Covid