Antiviral Natural Products and Herbal Medicines
Antiviral Natural Products and Herbal Medicines
"Regular consumption of berry fruits, which are rich in anthocyanin compounds, should be supportive to inhibit viral infectious by reducing of propagation and pathogenicity of SARS-CoV–2."
Need to evaluate functional foods as #LongCovid anti-virals. Berries anthocyanins as potential SARS-CoV–2 inhibitors targeting the viral attachment and replication; molecular docking simulation