The Quickest Way To Relieve Heartburn! - Dr. Osborne's Zone - YouTube
Most doctors ignore the importance that food plays in the development of acid reflux disease (heartburn/GERD), and are quick to prescribe anti acid medicatio...
The effects of nicotinic acid and xanthinol nicotinate on human memory in different categories of age. A double blind study - PubMed
The treatment effect of nicotinic acid and xanthinol nicotinate on human memory was compared with placebo in 96 healthy subjects. Forty-three subjects were young (35-45 years), 30 subjects middle aged (55-65 years) and 23 subjects were old aged (75-85 years). Pre- and post-treatment scores were meas …
Magnesium: 700 Reasons Why You Need It! - Dr. Osborne's Zone - YouTube
Have you ever been woken up by a leg cramp that you can’t seem to shake? Suffered with muscle tightness no matter how much you stretch out. Or find yourself ...
Vitamins Help the Brain? Who Knew? - David Perlmutter M.D.
Yes, I’ve been recommending various vitamins to help support brain health and function for a very long time. The notion has always resonated with me especially in the context of …
Classroom Series Millions of students are duped into believing in evolution every year. Watch these thought provoking videos to see how easy it can be to deconstruct evolution and promote Biblical Creation. These videos are provided in tight, awkward, or tense situations, but not to encourage the same in classrooms. Students should be respectful in
Nicotinic acid-mediated activation of both membrane and nuclear receptors towards therapeutic glucocorticoid mimetics for treating multiple sclerosis - PubMed
Acute attacks of multiple sclerosis (MS) are most commonly treated with glucocorticoids, which can provide life-saving albeit only temporary symptomatic relief. The mechanism of action (MOA) is now known to involve induction of indoleamine 2,3-dioxygenase (IDO) and interleukin-10 (IL-10), where IL-1 …
Laminaria Japonica Polysaccharide Improved the Productivities and Systemic Health of Ducks by Mediating the Gut Microbiota and Metabolome | Journal of Agricultural and Food Chemistry