This follow-up chart is a list of 91 scientific studies and evidence on natural immunity to allow you to draw your own conclusions..

‘DELTA’ DRIVEN BY VAXXED IN NEW STUDY We were told it was a pandemic of the unvaccinated. Now, new science has revealed a shocking truth. #DeltaDrivers #PandemicoftheVaccinated POSTED: November 5, 2021

CDC CAUGHT SHIFTING THE GOALPOSTS A new FOIA production exposed a political motive behind the CDC shifting the goalposts on the definition of ‘vaccine’ and ‘vaccination’. #CDCVaccine #CDC #Covid19 POSTED: November 5, 2021

One of the simplest and safest ways to treat diabetes is exercise regularly and Consumption of herbal medicines that have few side effects. The aim of this study was to evaluate the effect of high-intensity interval training with aloe vera supplementation on some selected adipokines in type 2 diabetic men. In this quasi-experimental study, 44 men with type 2 diabetes (mean age 25-40 years) were randomly divided into four groups (n=11) of control, aloe vera, exercise and exercise- aloe vera groups. High-intensity interval training were performed 3 sessions per week for 12 weeks. Subjects received an aloe vera capsule containing 100 mg of aloe vera gel powder in the morning immediately after waking up and one capsule after dinner. Blood samples and anthropometric characteristics were obtained before and after the intervention. Data were analyzed using two-way ANOVA with repeated measures, t-test and Tukey post hoc test at P

In this video, I go over the details behind vitamin D, including best testing strategies, best food sources, causes of vitamin D resistance and best supplementation strategies. Vitamin D Deficiency: https://drjockers.com/vitamin-d-deficiency/ Vitamin D Resistance: https://drjockers.com/vitamin-d-resistance-and-autoimmunity/ Vitamin D3/K2 Power: https://bit.ly/3GxzOq4 Liposomal D3/K2: https://bit.ly/3EsKvIn Use coupon code Jockers10 at checkout to save 10% Comprehensive Blood Analysis: https://drjockers.com/comprehensive-blood-analysis/

Kyle's statement before US Senate expert panel on federal vaccine mandates and vaccine injuries Kyle starts at 53 minutes https://www.youtube.com/watch?v=lepqvdXoA2E Our previous video with Kyle https://www.youtube.com/watch?v=H7inaTiDKaU Dr Patterson video https://www.facebook.com/watch/live/?ref=watch_permalink&v=486953922413886 Kyle's YouTube channel https://www.youtube.com/c/KyleAprilRideMtb

Europe's drug regulator on Thursday confirmed it is investigating reports of a blood condition in recipients of Moderna's ...

Think you might be gluten sensitive? Take the quiz: https://www.glutenfreesociety.org/gluten-sensitivity-intolerance-self-test/ Scare tactic? Not exactly. Gluten and grain cause weight gain, insulin resistance, and chronic disease very similar to that of regular processed sugar consumption. The following diseases can be easily traced to excessive grain and sugar consumption: Diabetes Heart disease Obesity (yes obesity is a disease – like it or not) Cancer Stroke Celiac disease Hypothyroidism Acne and other skin disorders Osteoporosis Infertility Arthritis Autoimmune disease Gum disease Cavities Liver Disease Migraine Behavioral disease Asthma Bottom line is simple, the majority of adults in this country are overweight and sick. The majority of children are too. What are you going to do? The time for action is here. Don’t sit by idly and let the gift of good health be destroyed. Take action, get educated, become not only a Gluten Free Warrior, become a Warrior for Good Health. To connect with Dr. Osborne visit: On the web: https://drpeterosborne.com/ Facebook: https://www.facebook.com/DoctorPeterOsborne/ Pinterest: https://www.pinterest.com/docosborne/ Instagram: https://www.instagram.com/drosborne Twitter: https://twitter.com/glutenology *These statements have not been evaluated by the Food and Drug Administration. This video is not intended to diagnose, treat, cure or prevent any disease. It is strictly intended for educational purposes only. Additionally, this information is not intended to replace the advice of your physician. Dr. Peter Osborne is one of the most sought after alternative and nutritional experts in the world. A Diplomate with the American Clinical Board of Nutrition, a graduate of Texas Chiropractic College, and a doctor of pastoral science, Dr. Osborne is one of the world’s leading authorities on gluten, nutrition, and natural health. He is the founder GlutenFreeSociety.org, one of the world's largest informational sites on gluten sensitivity. In addition, he is the author of the best selling book, No Grain No Pain, published by Touchstone (Simon & Schuster). His work has been featured by PBS, Netflix, Amazon, Fox, and many other nationally recognized outlets. For more information, visit us at https://www.glutenfreesociety.org/ or call 281-903-7527

(NaturalHealth365) Pfizer changes the formulation of its COVID shot for 5 to 11, adds ingredient used to stabilize patients with heart attack.

Patient-Led Research Organization focused on connecting researchers and patients to better understand Covid long-haulers, PASC, as well as Covid Vaccines.

We want to do everything we can to keep our uric acid levels in the optimal range, typically below 5.5 mg/dl. And by far and away, the biggest contributor to the elevation of uric acid that we are seeing around the world seems to be the global increase in consumption of fructose sugar. That said, there are other contributors to the formation of uric acid, and one of them is alcohol. As it turns out, when we look at the metabolism of alcohol and recognize that it directly contributes to the formation of uric acid, we shouldn't be surprised that alcoholic beverages do in fact increase uric acid. To a significant degree it depends on what type of alcohol is consumed, and indeed there are some gender-specific findings as well that are important. This is important information that leverages the new and exciting research coming out from around the world on the threat posed by elevation of uric acid in terms of our health. In my new book, Drop Acid (https://www.drperlmutter.com/books/drop-acid/), I do a deep dive into the science of uric acid and provide a valuable game plan for getting uric acid levels under control. ___________________________ Instagram: https://www.instagram.com/davidperlmutter/ Website: https://www.drperlmutter.com/ Subscribe to our channel: https://www.youtube.com/channel/UCDRl_UAXxbHyOOjklnA0dxQ/?sub_confirmation=1

There is an ever-increasing body of evidence that clearly shows the incredible threat posed by dietary fructose in multiple areas of human health. A diet higher in fructose is associated with increased risk for weight gain and type 2 diabetes, and just considering these two processes alone, the stage becomes set for all kinds of other downstream maladies. We are now seeing robust data that relates fructose consumption to increased risk of brain degeneration and even compromised brain function. In this video, I explore one recent publication that was quite extensive and related fructose consumption in the form of beverages to a rapid increase in brain shrinkage as well as a significant decline in cognitive function. We then explore the mechanisms whereby this occurs including how fructose is metabolized into uric acid, compounding the threat to the brain. In my new book, Drop Acid (https://amzn.to/309RuqN), we go much deeper into the science that reveals how elevated uric acid, a product of fructose metabolism, poses such a significant threat to the brain. ___________________________ Instagram: https://www.instagram.com/davidperlmutter/ Website: https://www.drperlmutter.com/ Subscribe to our channel: https://www.youtube.com/channel/UCDRl_UAXxbHyOOjklnA0dxQ/?sub_confirmation=1

Celiac disease and non-celiac gluten sensitivity (NCGS) are health issues that originate in the gut, and Alzheimer’s is a disease that originates in the brain. At first glance, it may seem that they would not be related, but... unfortunately this is not the case. Research has shown that there are strong links between gut health and brain health. We also know that when the barriers that protect the gut and brain from unwanted particles and pathogens lose their integrity, the functionality of both the gut and brain become compromised. Apart from a gluten free diet, there are some natural strategies that can be done to help. Let's discuss! 00:00 intro 00:40 The 6th leading cause of death in the U.S. 01:45 Alzheimer's - Here are current statistics 02:50 Early detection is KEY - Here are the signs 07:15 Is Gluten associated with Dementia? 13:00 Vitamins and Alzheimer's disease 18:45 Autoimmune triggers leading to dementia 25:30 Brain Food - your body cannot produce this 31:15 Natural strategies to enhance your cognitive skill set 40:20 Live Q&A Not sure if you are gluten sensitive? You can take this test to find out. glutenfreesociety.org/GeneticSensitivity Get FREE access to the 10 episode series, The Glutenology MasterClass - The Ultimate Class on Going TRUE Gluten Free Looking for the mentioned supplements? Check out these gluten formulas below: Vitamin D - glutenfreesociety.org/GlutenFreeD Vitamin K - glutenfreesociety.org/UltraKD Vitamin E - glutenfreesociety.org/UltraE Vitamin B1 - glutenfreesociety.org/UltraB1 Ultra SamE - glutenfreesociety.org/UltraSAMe B-Complex - glutenfreesociety.org/BComplete To connect with Dr. Osborne visit: On the web: https://drpeterosborne.com/ Facebook: https://www.facebook.com/DoctorPeterOsborne/ Pinterest: https://www.pinterest.com/docosborne/ Instagram: https://www.instagram.com/drosborne Twitter: https://twitter.com/glutenology *These statements have not been evaluated by the Food and Drug Administration. This video is not intended to diagnose, treat, cure or prevent any disease. It is strictly intended for educational purposes only. Additionally, this information is not intended to replace the advice of your physician. Dr. Peter Osborne is one of the most sought after alternative and nutritional experts in the world. A Diplomate with the American Clinical Board of Nutrition, a graduate of Texas Chiropractic College, and a doctor of pastoral science, Dr. Osborne is one of the world’s leading authorities on gluten, nutrition, and natural health. He is the founder GlutenFreeSociety.org, one of the world's largest informational sites on gluten sensitivity. In addition, he is the author of the best selling book, No Grain No Pain, published by Touchstone (Simon & Schuster). His work has been featured by PBS, Netflix, Amazon, Fox, and many other nationally recognized outlets. For more information, visit us at https://www.glutenfreesociety.org/ or call 281-903-7527

Though CO2 is the primary gas that gives rise to life, few people on the planet understand much about CO2. It just so happens that life and health depend on high enough levels of CO2 in the blood and tissues. Carbon dioxide is a nutrient and a product of respiration and energy production in the... View Article

If you don’t have kidney stones or gout, why would you need to know your uric acid level? As it turns out, this is a key metric to understand.

(NaturalHealth365) Whistleblower reveals serious integrity issues surrounding Phase III COVID shot trial, claims Pfizer falsified data.

(NaturalHealth365) Instead of admitting that the COVID mRNA jabs do not confer immunity, the CDC went ahead and changed vaxx definition.

(NaturalHealth365) New Lancet study raises serious questions about COVID jab efficacy, showing protective effect drops to zero.

Cadmium (Cd) poisoning is characterized by multiple organ dysfunction in organisms, and the kidney is the main target organ of Cd toxicity. Trehalose (Tr), a multifunctional bioactive disaccharide, possesses potential kidney protective properties. Nevertheless, the specific biological function of Tr …

Trehalose 3%/hyaluronic acid 0.15% eyedrops were effective in reducing inflammation and dry-eye symptoms.

Think you might be gluten sensitive? Take the quiz: https://www.glutenfreesociety.org/gluten-sensitivity-intolerance-self-test/ Due to the intestinal damage gluten can cause in susceptible individuals, digestion and nutrient absorption are hindered. This leads to nutrient deficiencies, including those linked to both cancer and gluten sensitivity. The mechanisms that link nutrient deficits and the progression of cancer are complex. Science has found that deficiencies in zinc, iron, vitamin B12, vitamin B6, and folate can damage your DNA, which can ultimately lead to cancer. It’s also worth noting that those eating a gluten-rich diet don’t usually get enough of the above nutrients to begin with. Because a gluten-rich diet is often filled with heavily processed foods that don’t contain adequate amounts of these nutrients. To connect with Dr. Osborne visit: On the web: https://drpeterosborne.com/ Facebook: https://www.facebook.com/DoctorPeterOsborne/ Pinterest: https://www.pinterest.com/docosborne/ Instagram: https://www.instagram.com/drosborne Twitter: https://twitter.com/glutenology *These statements have not been evaluated by the Food and Drug Administration. This video is not intended to diagnose, treat, cure or prevent any disease. It is strictly intended for educational purposes only. Additionally, this information is not intended to replace the advice of your physician. Dr. Peter Osborne is one of the most sought after alternative and nutritional experts in the world. A Diplomate with the American Clinical Board of Nutrition, a graduate of Texas Chiropractic College, and a doctor of pastoral science, Dr. Osborne is one of the world’s leading authorities on gluten, nutrition, and natural health. He is the founder GlutenFreeSociety.org, one of the world's largest informational sites on gluten sensitivity. In addition, he is the author of the best selling book, No Grain No Pain, published by Touchstone (Simon & Schuster). His work has been featured by PBS, Netflix, Amazon, Fox, and many other nationally recognized outlets. For more information, visit us at https://www.glutenfreesociety.org/ or call 281-903-7527

One of the most confusing topics for many people is cholesterol. It is often portrayed as bad for your health, but cholesterol is actually essential for good health. Cholesterol is one of the most important molecules in your body and serves many necessary functions. This video will explain the importance of cholesterol and how to determine if your levels are healthy. I will also discuss the top 10 factors that affect cholesterol and lipid ratios and ways to improve these numbers. For more info go here: https://drjockers.com/cholesterol-what-is-it-and-what-are-healthy-levels/ Comprehensive Blood Analysis: https://drjockers.com/comprehensive-blood-analysis/ Bile Flow Support: https://bit.ly/3bh2qWa Activated Charcoal: https://bit.ly/3bkvCvn TUDCA Complete: https://bit.ly/3nC5PEE Use the coupon code JOCKERS10 at checkout to save 10% on your orders.

The next chapter in the rivalry between Sen. Rand Paul (R-KY) and Dr. Fauci was written Thursday when Paul continually pressed Fauci over gain-of-function research during a Health, Education, Labor, and Pensions hearing to examine the road ahead for the COVID-19 response, focusing on the next steps.

New production or recycling of cholesterol: The duration of the disorder makes all the difference.

(NaturalHealth365) Evidence shows that the Pfizer COVID-19 injection causes blood clots under microscope, raising questions about jab safety.

(NaturalHealth365) New research shows the benefits of kimchi, a fermented cabbage dish, in preventing respiratory illnesses.

Round-table discussion at the U.S. Senate building in Washington DC where vaccine injured spoke about their experience and the tens of thousands of others who are being "erased" by politicians and social media.